Recipes
pineapple salsa
This pineapple salsa is sweet and sour, bursting with flavour and perfect served with fish or jerk type meat. PREPARATION & COOKING TIME: 45mins INGREDIENTS: […]
basil pesto
Basil pesto is a typical Italian sauce that you can use as topping for pizzas, sauce for pasta and I also spread it on focaccia […]
hazelnut chocolate spread
Forget Nutella!! This hazelnuts and cocoa spread is amazing, mostly made with toasted hazelnuts, gluten-free, sugar-free and dairy-free. Ideal as a snack for children, children’s […]
tartare sauce
Tartare sauce is really nice with all fish dishes but particularly with fish and chips or fish cakes. Preparation: 10 mins Ingredients for 4 portions: […]
tomato sauce
This is a very basic tomato sauce that I use to eat with pasta, to top on pizza or to use in cannelloni or other […]
KIMCHI- fermented Chinese cabbage
Kimchi is a Korean dish of fermented Chinese cabbage full of probiotics, low in calories but packed in flavour. I am obsessed with it and […]
cauliflower pizza base
This gluten free, dairy free, paleo pizza is really delicious. The ground almonds give it an al dente texture and it is great for a […]
raspberry muffin
These gluten free and sugar free raspberry muffins are very simple to make and perfect for an afternoon tea with friends or as a snack. […]
soda bread
Gluten free bread is so difficult to make, but this soda bread is the same as the traditional soda bread. I bake it in a […]
courgette, goat cheese & mint muffins
These gluten free, sugar free and dairy free savoury muffins are ideal to have with soup or with salad and they are quite light but […]
red velvet cake
This gluten free, dairy free and sugar free cake is made mainly from beetroots and spiced up a little with ground ginger. It looks amazing […]
ragu’ sauce
This gluten free, dairy free Ragu’ sauce is very rich and tasty, but it takes a couple of hours to make as meat and tomato […]
