sweet potato bread
This is a variation of the Irish Potato bread. It is very fluffy, bit sticky and very similar to a flat griddled bread. The cider […]
dairy free
pear & parsnip keto muffins
This recipe was just created on the spot. I had to use egg whites that I bought to make a keto bread recipe, which turned […]
paleo thumb biscuit
Really lovely biscuits with just a bit of sugar free jam on top, made with ground almonds and dessicated coconut. Super easy to make and […]
avocado on sourdough
This is a very delicious snack/ meal made with teff toasted sourdough and a quick mashed avocado. In order to be a snack you need […]
baileys & coffee balls
This is a protein snack with a punch that can be kept in the fridge for 4-5 days. The ideal snack to have with a […]
oat & teff sourdough bread
This started as a mistake, with my husband making a bircher or overnight oats, which were left in the fridge for 3 days. I then […]
rice salad
This is a tasty and filling recipe that can be served either cold or hot. It is ideal in the summer months as you can […]
cantuccini
This is a gluten free version of the very famous biscuits typical from where I live. Traditionally you dip them in vin santo or fortified […]
seeded crackers
These are really crispy crackers made with seeds only. I added smoked paprika, turmeric, fennel seeds and zaatar as spices, because I have them in […]
chicken liver pate
This is a very Umbrian typical recipe and if you go to any supermarket in Umbria you will find it already available the Deli counter. […]
vegan butternut squash gnocchi
These Italian dumplings are typical from where I come from in Umbria. I converted the original recipe into a gluten free, dairy free, sugar free […]
creamy fish masala
This is a super easy dish to make in 30 mins, providing you have all the ingredients ready. It is a very delicate sauce and […]
apple strudel
I was trying out this gluten free puff pastry I found in the supermarket by Silly Yak and got to say that while it rolls […]